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Friday, December 18, 2009

Holiday Recipe: Pumpkin Spice Gluten-Free Muffin Recipe


The results are in...

...Sources say the purely elizabeth pumpkin spice muffins are our most delicious, moist, healthy treats yet! Regis and Kelly even noshed on them and thought they were tops!


Gluten Free Pumpkin Spice Muffin Recipe:
1 Purely Elizabeth Apple Spice Muffin Mix
1 can organic pumpkin puree
½ tsp of ground cloves
1 egg
½ cup extra virgin olive oil/ extra virgin coconut oil, melted
¾ cup maple syrup or agave nectar
Optional: raisins, walnuts

Directions:
In a large bowl, GENTLY mix together dry mix, pumpkin puree, cloves, egg, oil and sweetener. Pour into muffin tray (I prefer using the mini muffin tray, as they are perfect bite size treats). Bake in the oven at 375 for 25-30 minutes.
*Note: If your muffin tray is apt to sticking, use a non-stick olive oil spray to coat

purely yours,
elizabeth

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